Instagram2012 yek hahahaSneakers soon you’ll be mineRiding the waves at BalerWinning hand for pequaHomemade burger by yours truly (pero timpla ni Ma haha)Mangga for breakfastCapiz windows to love at PangasinanIn a mini “L300 truck,” while at workFace mask for rejuvenationFutsal to relieve stressAnd vanity.

Instagram2012 yek hahaha

Sneakers soon you’ll be mine
Riding the waves at Baler
Winning hand for pequa
Homemade burger by yours truly (pero timpla ni Ma haha)
Mangga for breakfast
Capiz windows to love at Pangasinan
In a mini “L300 truck,” while at work
Face mask for rejuvenation
Futsal to relieve stress
And vanity.

2 Jun 2012 / 0 notes

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Things I Learned Over the Weekend

4 Mar 2012 / 0 notes

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The Tasty Cookbook: Mexican Corn on the Cob [1]

tastycookbook:

By pavut

Prep Time: 5 mins

Cook Time: 10 mins

Serves: 4

Ingredients:

* 4 ears fresh corn on the cob
* 2 tablespoons extra virgin olive oil
* 2 teaspoons red chili powder
* salt and black pepper

Directions:

19 Feb 2012 / Reblogged from tastycookbook with 2 notes

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The Tasty Cookbook: Mexican Corn on the Cob [2]

tastycookbook:

By SaffronMe Silly

Prep Time: 2mins

Cook Time: 15 mins

Serves: 4

Ingredients:

* 4 ears corn
* 2 tablespoons plain low-fat yogurt
* 2 tablespoons light mayonnaise
* ½ teaspoon red pepper
* grated parmesan cheese (or Mexican Cojita cheese)

Directions:

  1. Grill or boil Corn…

17 Feb 2012 / Reblogged from tastycookbook with 1 note

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Surf Kamp Tips

Tips for your camping trip at Surf Kamp, Lake Caliraya!

14 Feb 2012 / 0 notes

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veggie-adventures:

Making your own popsicles is so much fun! All you really need is a mold, and you’re set!

veggie-adventures:

Making your own popsicles is so much fun! All you really need is a mold, and you’re set!

14 Feb 2012 / Reblogged from veggie-adventures with 53 notes

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The Tasty Cookbook: Give Her a Wedgie and Have a Dip

tastycookbook:

Preparation Time: 2 minutes
Cooking Time: 15 minutes
Serves: 1

Ingredients:
1 potato
Olive oil
Spices
Any kind of dips

Method:
1. Cut the potato into wedges and nuke them until tender.
2. Place them in a plastic bag with a splash of oil and spices, shake about until coated.
3….

11 Feb 2012 / Reblogged from tastycookbook with 2 notes

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The Tasty Cookbook!

A compilation of recipes I find just about everywhere! Follow if you are fond of cooking, eating, and experimenting in the kitchen! :))

9 Feb 2012 / 2 notes

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Corn, on a lucky day

A one-of-a-kind encounter with our tour guide at Ilocos Norte, Philippines

8 Feb 2012 / 0 notes

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Surf Kamp at Lake Caliraya

How we evolved through the years at Surf Kamp, Lake Caliraya

8 Feb 2012 / 0 notes

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